Grilled Halibut with a Crab Shell and Halibut Morsel Cream Sauce. 

This rocked. I haven’t done Halibut on the grill for what seems like forever….actually any fish directly on the grill for that matter. The Lodge Cast Iron Pans have taken over for cooking fish outdoors on the grill. The poor neglected grill grates have little if any memory of fish directly on them. After tonights… Continue reading Grilled Halibut with a Crab Shell and Halibut Morsel Cream Sauce. 

Julia’s Sauteed Pork Chops with Robuchon cumin orange glazed carrots. 

This recipe from Julia grabbed my attention with the mention of Chutney. I love Chutney and it’s just so rare for me to come across. Chutney is not excactly a staple in San Diego for that matter. Though I didn’t have Chutney this evening, I did have some excellent Golden Plum Preserves we have been… Continue reading Julia’s Sauteed Pork Chops with Robuchon cumin orange glazed carrots.